Boathouse at Hendry's Beach
Santa Barbara Shellfish Company Santa Barbara FisHouse

Boathouse at Hendry's Beach Lunch Menu

Oysters

Oyster Shooter

$2.75

Half Dozen Oysters

MP
Fresh shucked oysters served with lemon, homemade cocktail sauce & horseradish

Soup & Salad

New England Clam Chowder

Cup $4.95
Bowl $5.95

The Wedge

$8.95
With bacon and Roquefort blue cheese.
Add grilled chicken$13.95

Grilled Mahi Mahi Salad

$15.95
Fresh Mahi filet over mixed greens in ginger orange soy vinaigrette. With crispy wontons, black and white sesame seeds and mandarin oranges.

Shrimp or Chicken Taco Salad

$14.95/$12.95
Fresh crispy fried flour tortilla with grilled shrimp or chicken, avocado, cheese, roasted corn salsa in mixed greens in spicy anchiote dressing.

Shrimp Louie

$14.95
Chilled Prawns over Iceburg lettuce with avocado, hard boiled eggs, cucumber and tomato.

Grilled Chicken or Shrimp Caesar

$14.95/$12.95
Crisp Romaine lettuce, our house Caesar dressing, fresh croutons and shaved parmesan.

Small Bites

Fried Calamari

$8.95
Lightly breaded and quickly fried.

Prawn Cocktail

$10.95
Chilled Mexican White Shrimp with homemade cocktail sauce and fresh lemon.

Chile & Lime Crab Cocktail

$12.95
Dungeness Crab with sliced Serranos, avocado, tomato, cilantro and red onion.

Seared Ahi

$12.95
Rolled in cracked seeds with tamarind dipping sauce.

Dungeness Crab Cakes

$12.95
Fresh Dungeness Crabmeat pan fried and served with island slaw and chipotle aioli.

Beer Steamed Clams

$12.95
1lb littleneck clams, frilled linguica sausage steamed in beer with garlic and shallots; served with grilled sourdough.

Favorites

Hawaiian Chicken Sandwich

$12.95
Mesquite grilled chicken on ciabatta with bacon and Hawaiian barbeque sauce.

Veggie Tacos

$11.95
Sauteed Crimini mushrooms and onion with bell peppers on grilled corn tortillas.

Pulled Pork Sliders

$12.95
Tender slow cooked pork on Hawaiian sweet bread with carmelized onion and shaved gouda. Served with shoestring fries and island salad.

Kobe Beef Cheeseburger

$11.95
Half pound Kobe beef patty, charbroiled with all the fixings, served with shoestring French fries.

Grilled Steak Sandwich

$12.95
Six-ounce certified Angus Beef top sirloin, grilled with caramelized onions and peppers, avocado, queso fresco and a roasted tomato salsa served on ciabatta bread.

Favorites

Fish & Chips

$12.95
Beer battered Icelandic Cod fried golden brown. Served with shoestring fries and coleslaw.

Shrimp & Chips

$12.95
Mexican white shrimp, beer batter and lightly fried. With French fries and coleslaw.

Shrimp or Lobster Tacos

$12.95/$14.95
Lobster meat sautéed with garlic, shallots and tomatoes served on grilled corn tortillas, fresh salsa and avocado.

Seared Ahi Club

$13.95
Seared Ahi Tuna with avocado, grilled pineapple, bacon and greens on toasted ciabatta.

Classic Tuna Melt

$9.95
Solid white tuna salad on browned sourdough with shoestring fries and coleslaw.
With avocado$10.95

Shrimp and Scallop Linguini

$14.95
Shrimp and scallops sautéed with garlic, shallots, sundried tomatoes, and fresh basil in a white wine sauce.

Mixed Seafood Penne

$16.95
Sautéed shrimp, scallops, and fresh fish in our spicy marinara cream sauce; served with garlic bread.

Mesquite Grilled Salmon

$16.95
Organic farmed salmon citrus grilled and served with island rice or fried and Caesar salad.

Cioppino

MP
Fresh fish, shrimp, scallops, clams and muscles sautéed in our house cioppino sauce; served with garlic bread.

Seafood Skewers

$14.95
Fresh fish and shrimp with bell peppers, corn, onions, and mushrooms, topped with an orange glaze; served with island rice.
Hours of Operation
Breakfast: M-F 7:30-11:30
Lunch: M-F 11:30-5:00; Sat & Sun 2:30-5:00
Dinner: M-F 5:00-Close
Brunch: Sat & Sun 7:30-2:00
HH: Sun-Thur 3-6 & 8-close; Fri 8-close

Local seafood is available seasonally and when marine and weather conditions permit. Seasonal specialties include local Spiny lobster, Dungeness crab, as well as an array of other delicacies. All items from the fryer are cooked in zero trans fat oil. An 18% gratuity is added to parties of five (5) or more. Split plate charge $2.00. Subject to change without notice.